Castello di Volpaia is a historic, 11th-century medieval village and winery in the heart of Tuscany’s Chianti Classico region, owned by the Mascheroni Stianti family. More than just a winery, it’s a functional village with converted churches as cellars, offering wine tastings, cooking classes, lodging, and hiking amidst organic vineyards producing renowned Sangiovese-based wines. The estate is known for its high-altitude, organically farmed grapes, producing elegant Chianti Classico wines.